[{"data":1,"prerenderedAt":-1},["ShallowReactive",2],{"restaurant-agave-mexican-restaurant-san-antonio-0ppu":3,"reviews-agave-mexican-restaurant-san-antonio-0ppu":28},{"id":4,"slug":5,"name":6,"tagline":7,"description":8,"cuisine":9,"price_range":7,"address_line1":10,"address_line2":7,"city":11,"state":12,"zip":13,"neighborhood":7,"phone":7,"website":7,"email":7,"reservation_url":7,"location":14,"hero_image_url":15,"logo_url":7,"is_claimed":16,"is_verified":16,"is_active":17,"featured":16,"featured_until":7,"meta_title":7,"meta_description":7,"schema_markup":7,"review_count":18,"avg_rating":18,"created_at":19,"updated_at":20,"owner_user_id":7,"directory_type":21,"osm_id":22,"google_place_id":7,"foursquare_id":7,"validation_status":23,"validation_checked_at":7,"validation_failed_since":7,"source":24,"restaurant_hours":25,"restaurant_photos":26,"restaurant_amenities":27},"bc314f50-3ae3-4920-9dce-ecdec604fe70","agave-mexican-restaurant-san-antonio-0ppu","Agave Mexican Restaurant",null,"This San Antonio mainstay draws on the regional cooking traditions across Mexico—from Oaxacan moles built over hours to coastal ceviches and wood-fired preparations that reflect the country's diverse culinary geography. The kitchen treats mezcal and traditional spirits as ingredients, not just drinks, while family recipes shape everything from masa to slow-cooked braises. Service moves at a deliberate pace because the food demands it; this is cooking that resists shortcuts.","general","3302 Pleasanton Road","San Antonio","TX","78221","0101000020E6100000CC1363F437A058C07BF3C06CA7583D40","https:\u002F\u002Fimages.unsplash.com\u002Fphoto-1599974579688-8dbdd335c77f?w=1200&q=80",false,true,0,"2026-06-23T23:59:57.866766+00:00","2026-08-16T04:05:46.674491+00:00","mexican","678305420","active","osm",[],[],[],[]]