[{"data":1,"prerenderedAt":-1},["ShallowReactive",2],{"restaurant-bahia-mexican-and-seafood-restaurant-san-diego-opgt":3,"reviews-bahia-mexican-and-seafood-restaurant-san-diego-opgt":28},{"id":4,"slug":5,"name":6,"tagline":7,"description":8,"cuisine":9,"price_range":7,"address_line1":10,"address_line2":7,"city":11,"state":12,"zip":13,"neighborhood":7,"phone":7,"website":7,"email":7,"reservation_url":7,"location":14,"hero_image_url":15,"logo_url":7,"is_claimed":16,"is_verified":16,"is_active":17,"featured":16,"featured_until":7,"meta_title":7,"meta_description":7,"schema_markup":7,"review_count":18,"avg_rating":18,"created_at":19,"updated_at":20,"owner_user_id":7,"directory_type":21,"osm_id":22,"google_place_id":7,"foursquare_id":7,"validation_status":23,"validation_checked_at":7,"validation_failed_since":7,"source":24,"restaurant_hours":25,"restaurant_photos":26,"restaurant_amenities":27},"1c9dfd63-056f-4433-955e-9a144687e58e","bahia-mexican-and-seafood-restaurant-san-diego-opgt","Bahia Mexican and Seafood Restaurant",null,"This neighborhood spot brings coastal Mexican cooking to life, moving seamlessly between the seafood traditions of Veracruz and the bold, complex flavors of Oaxaca and the Yucatan Peninsula. The kitchen respects regional distinctions—expect moles built with patience, ceviches that reflect Pacific catches, and preparations that don't chase trends but instead honor the way these dishes are made in their places of origin. San Diego's proximity to Mexico means the owners source ingredients seriously and cook with the kind of confidence that comes from knowing these cuisines intimately.","general","1985 El Cajon Boulevard","San Diego","CA","92104","0101000020E61000005A6F8A7D38495DC079CA6ABA9E604040","https:\u002F\u002Fimages.unsplash.com\u002Fphoto-1551504734-5ee1c4a1479b?w=1200&q=80",false,true,0,"2026-06-24T20:39:58.801436+00:00","2026-08-16T04:37:02.273374+00:00","mexican","956447919","active","osm",[],[],[],[]]