[{"data":1,"prerenderedAt":-1},["ShallowReactive",2],{"restaurant-camino-real-taqueria-athens-av88":3,"reviews-camino-real-taqueria-athens-av88":28},{"id":4,"slug":5,"name":6,"tagline":7,"description":8,"cuisine":9,"price_range":7,"address_line1":10,"address_line2":7,"city":11,"state":12,"zip":13,"neighborhood":7,"phone":7,"website":7,"email":7,"reservation_url":7,"location":14,"hero_image_url":15,"logo_url":7,"is_claimed":16,"is_verified":16,"is_active":17,"featured":16,"featured_until":7,"meta_title":7,"meta_description":7,"schema_markup":7,"review_count":18,"avg_rating":18,"created_at":19,"updated_at":20,"owner_user_id":7,"directory_type":21,"osm_id":22,"google_place_id":7,"foursquare_id":7,"validation_status":23,"validation_checked_at":7,"validation_failed_since":7,"source":24,"restaurant_hours":25,"restaurant_photos":26,"restaurant_amenities":27},"e3587501-883a-42a0-9764-c17ca93fcc3e","camino-real-taqueria-athens-av88","Camino Real Taqueria",null,"This taqueria channels the regional diversity of Mexico—from coastal ceviches to complex moles—with the kind of care that comes from family recipes rather than corporate standardization. The kitchen treats each region's cooking traditions as distinct, letting Oaxacan techniques and Yucatecan flavors coexist without flattening them into a single \"Mexican\" aesthetic. In a college town, it stands apart by taking the time to do things properly: hand-pressed tortillas, slow-cooked preparations, and a mezcal selection that respects the spirit's complexity.","general","401 North Avenue 1","Athens","GA","30601","0101000020E6100000EC223B2556D754C0C00BB66C08FD4040","https:\u002F\u002Fimages.unsplash.com\u002Fphoto-1565299585323-38d6b0865b47?w=1200&q=80",false,true,0,"2026-09-06T02:33:38.756505+00:00","2026-10-11T04:31:09.72591+00:00","mexican","9727881764","active","osm",[],[],[],[]]