[{"data":1,"prerenderedAt":-1},["ShallowReactive",2],{"restaurant-macayos-mexican-kitchen-mesa-cy0h":3,"reviews-macayos-mexican-kitchen-mesa-cy0h":28},{"id":4,"slug":5,"name":6,"tagline":7,"description":8,"cuisine":9,"price_range":7,"address_line1":10,"address_line2":7,"city":11,"state":12,"zip":13,"neighborhood":7,"phone":7,"website":7,"email":7,"reservation_url":7,"location":14,"hero_image_url":15,"logo_url":7,"is_claimed":16,"is_verified":16,"is_active":17,"featured":16,"featured_until":7,"meta_title":7,"meta_description":7,"schema_markup":7,"review_count":18,"avg_rating":18,"created_at":19,"updated_at":20,"owner_user_id":7,"directory_type":21,"osm_id":22,"google_place_id":7,"foursquare_id":7,"validation_status":23,"validation_checked_at":7,"validation_failed_since":7,"source":24,"restaurant_hours":25,"restaurant_photos":26,"restaurant_amenities":27},"55432e25-3a5e-4da0-8c3e-2573e51775ef","macayos-mexican-kitchen-mesa-cy0h","Macayo's Mexican Kitchen",null,"This family-operated kitchen sources recipes across Mexico's regional traditions—from Oaxacan moles built over hours to coastal ceviches and slow-braised meats that speak to generational cooking knowledge. The operation prioritizes the less-photographed side of Mexican cuisine: the techniques and flavor profiles that require patience and proper ingredients rather than spectacle. Mesa's dining scene benefits from owners who understand that respect for regional diversity beats a one-note approach to the cuisine.","general","1920 South Dobson Road","Mesa","AZ","85202","0101000020E61000001A9D3DE136F85BC053BFC1CD98B04040","https:\u002F\u002Fimages.unsplash.com\u002Fphoto-1565299585323-38d6b0865b47?w=1200&q=80",false,true,0,"2026-06-24T02:59:31.901877+00:00","2026-08-16T04:41:25.220072+00:00","mexican","1126593583","active","osm",[],[],[],[]]