[{"data":1,"prerenderedAt":-1},["ShallowReactive",2],{"restaurant-rosas-mexican-food-tucson-ej72":3,"reviews-rosas-mexican-food-tucson-ej72":28},{"id":4,"slug":5,"name":6,"tagline":7,"description":8,"cuisine":9,"price_range":7,"address_line1":10,"address_line2":7,"city":11,"state":12,"zip":13,"neighborhood":7,"phone":7,"website":7,"email":7,"reservation_url":7,"location":14,"hero_image_url":15,"logo_url":7,"is_claimed":16,"is_verified":16,"is_active":17,"featured":16,"featured_until":7,"meta_title":7,"meta_description":7,"schema_markup":7,"review_count":18,"avg_rating":18,"created_at":19,"updated_at":20,"owner_user_id":7,"directory_type":21,"osm_id":22,"google_place_id":7,"foursquare_id":7,"validation_status":23,"validation_checked_at":7,"validation_failed_since":7,"source":24,"restaurant_hours":25,"restaurant_photos":26,"restaurant_amenities":27},"027db245-a26e-44dc-9006-2980e6afd477","rosas-mexican-food-tucson-ej72","Rosa's Mexican Food",null,"This family-run operation channels the regional diversity of Mexico through straightforward, technique-driven cooking—from Oaxacan moles built over hours to coastal ceviches and slow-braised preparations that reward patience. The kitchen respects the ingredients and methods that define each region rather than consolidating them into a single house style, letting diners taste the difference between a Yucatecan preparation and a Veracruz one. In Tucson, where Mexican culinary traditions run deep, this spot competes by refusing to cut corners on stock, spice blends, or cooking time.","general","1750 East Fort Lowell Road","Tucson","AZ","85719","0101000020E61000009775FF5888BC5BC0894160E5D0214040","https:\u002F\u002Fimages.unsplash.com\u002Fphoto-1565299585323-38d6b0865b47?w=1200&q=80",false,true,0,"2026-06-24T02:58:12.874735+00:00","2026-08-16T04:32:03.420884+00:00","mexican","886578077","active","osm",[],[],[],[]]