[{"data":1,"prerenderedAt":-1},["ShallowReactive",2],{"restaurant-taco-chelo-phoenix-44tb":3,"reviews-taco-chelo-phoenix-44tb":31},{"id":4,"slug":5,"name":6,"tagline":7,"description":8,"cuisine":9,"price_range":7,"address_line1":10,"address_line2":7,"city":11,"state":12,"zip":13,"neighborhood":7,"phone":14,"website":15,"email":7,"reservation_url":7,"location":16,"hero_image_url":17,"logo_url":7,"is_claimed":18,"is_verified":18,"is_active":19,"featured":18,"featured_until":7,"meta_title":7,"meta_description":7,"schema_markup":7,"review_count":20,"avg_rating":20,"created_at":21,"updated_at":22,"owner_user_id":7,"directory_type":23,"osm_id":24,"google_place_id":7,"foursquare_id":7,"validation_status":25,"validation_checked_at":26,"validation_failed_since":7,"source":27,"restaurant_hours":28,"restaurant_photos":29,"restaurant_amenities":30},"7934e73c-d7e8-4d87-b5df-253288a93708","taco-chelo-phoenix-44tb","Taco Chelo",null,"This neighborhood taqueria operates with the specificity of a regional Mexican kitchen, likely drawing on Oaxacan or Gulf Coast traditions through its mole preparations and seafood-forward specials. The counter service and family recipes signal a place built on repetition and restraint rather than novelty—where the cook knows exactly how long the masa needs to rest and which cuts of meat reward low heat over hours. You'll find the kind of casual intensity here that comes from an owner cooking the food they grew up eating, not interpreting it from a cookbook.","general","501 East Roosevelt Street","Phoenix","AZ","85004","+1-602-368-5316","https:\u002F\u002Ftacochelo.com\u002F","0101000020E610000043C9E4D44E045CC05255B2ADB0BA4040","https:\u002F\u002Ftacochelo.com\u002Fwp-content\u002Fuploads\u002F2024\u002F07\u002FTaco-home-image.png",false,true,0,"2026-06-23T23:54:08.648729+00:00","2026-08-22T03:52:29.509678+00:00","mexican","1661184279","active","2026-08-22T03:52:29.443+00:00","osm",[],[],[],[]]