[{"data":1,"prerenderedAt":-1},["ShallowReactive",2],{"restaurant-tamale-lady-chicago-phow":3,"reviews-tamale-lady-chicago-phow":28},{"id":4,"slug":5,"name":6,"tagline":7,"description":8,"cuisine":9,"price_range":7,"address_line1":10,"address_line2":7,"city":11,"state":12,"zip":13,"neighborhood":7,"phone":7,"website":7,"email":7,"reservation_url":7,"location":14,"hero_image_url":15,"logo_url":7,"is_claimed":16,"is_verified":16,"is_active":17,"featured":16,"featured_until":7,"meta_title":7,"meta_description":7,"schema_markup":7,"review_count":18,"avg_rating":18,"created_at":19,"updated_at":20,"owner_user_id":7,"directory_type":21,"osm_id":22,"google_place_id":7,"foursquare_id":7,"validation_status":23,"validation_checked_at":7,"validation_failed_since":7,"source":24,"restaurant_hours":25,"restaurant_photos":26,"restaurant_amenities":27},"70ef682e-7b89-4383-ab17-ddd9f15278c0","tamale-lady-chicago-phow","Tamale Lady",null,"This family-run operation sources recipes and techniques from across Mexico's regional cuisines, moving beyond standard taqueria fare to showcase mole, fresh seafood preparations, and slow-cooked specialties that reflect deep culinary traditions. The kitchen operates with the directness of a fonda—no pretense, just skilled execution of dishes that demand time and proper ingredients. You'll find the kind of place where regulars know the daily specials by heart and the owner's personal cooking philosophy shapes every plate that leaves the kitchen.","general","1864 South Blue Island Avenue","Chicago","IL","60608","0101000020E6100000919DB7B159EA55C04091DDBBBCED4440","https:\u002F\u002Fimages.unsplash.com\u002Fphoto-1570461226513-e08b58a52c53?w=1200&q=80",false,true,0,"2026-10-04T04:03:37.919173+00:00","2026-10-11T05:07:54.392682+00:00","mexican","8508251824","active","osm",[],[],[],[]]