[{"data":1,"prerenderedAt":-1},["ShallowReactive",2],{"restaurant-taqueria-los-gallos-newark-gz0e":3,"reviews-taqueria-los-gallos-newark-gz0e":28},{"id":4,"slug":5,"name":6,"tagline":7,"description":8,"cuisine":9,"price_range":7,"address_line1":10,"address_line2":7,"city":11,"state":12,"zip":13,"neighborhood":7,"phone":7,"website":7,"email":7,"reservation_url":7,"location":14,"hero_image_url":15,"logo_url":7,"is_claimed":16,"is_verified":16,"is_active":17,"featured":16,"featured_until":7,"meta_title":7,"meta_description":7,"schema_markup":7,"review_count":18,"avg_rating":18,"created_at":19,"updated_at":20,"owner_user_id":7,"directory_type":21,"osm_id":22,"google_place_id":7,"foursquare_id":7,"validation_status":23,"validation_checked_at":7,"validation_failed_since":7,"source":24,"restaurant_hours":25,"restaurant_photos":26,"restaurant_amenities":27},"980c7ece-78f7-4cfa-b60e-6c761edfe77f","taqueria-los-gallos-newark-gz0e","Taqueria Los Gallos",null,"This family-run taqueria operates with the precision of a well-oiled kitchen, turning out hand-rolled tortillas and slow-cooked meats that reflect the regional diversity of Mexico rather than Americanized shortcuts. The menu pulls from coastal preparations and inland traditions—expect fresh seafood applications alongside mole-based dishes and the kind of chile-forward cooking that requires years of technique to execute properly. What anchors the place is its refusal to chase trends; everything here serves the food itself, no pretense required.","general","35232 Newark Boulevard","Newark","CA","94560","0101000020E61000002E9A84C1EB825EC021020EA14AC64240","https:\u002F\u002Fimages.unsplash.com\u002Fphoto-1613514785940-daed07799d9b?w=1200&q=80",false,true,0,"2026-08-23T06:41:23.497215+00:00","2026-10-11T05:06:40.548958+00:00","mexican","1654070524","active","osm",[],[],[],[]]