[{"data":1,"prerenderedAt":-1},["ShallowReactive",2],{"restaurant-taqueria-tomateros-riverside-mh97":3,"reviews-taqueria-tomateros-riverside-mh97":28},{"id":4,"slug":5,"name":6,"tagline":7,"description":8,"cuisine":9,"price_range":7,"address_line1":10,"address_line2":7,"city":11,"state":12,"zip":13,"neighborhood":7,"phone":7,"website":7,"email":7,"reservation_url":7,"location":14,"hero_image_url":15,"logo_url":7,"is_claimed":16,"is_verified":16,"is_active":17,"featured":16,"featured_until":7,"meta_title":7,"meta_description":7,"schema_markup":7,"review_count":18,"avg_rating":18,"created_at":19,"updated_at":20,"owner_user_id":7,"directory_type":21,"osm_id":22,"google_place_id":7,"foursquare_id":7,"validation_status":23,"validation_checked_at":7,"validation_failed_since":7,"source":24,"restaurant_hours":25,"restaurant_photos":26,"restaurant_amenities":27},"2b2120b8-d539-4fd5-b347-5d81a11b4971","taqueria-tomateros-riverside-mh97","Taqueria Tomateros",null,"This independent taqueria draws deeply from Mexican regional cooking traditions, moving well beyond standard carne asada to explore the distinct flavors of coastal seafood preparations, complex moles, and lesser-known regional techniques across the country's diverse culinary landscape. The operation prioritizes house-made fundamentals—fresh tortillas, slow-cooked proteins, and layered sauces built from scratch—reflecting the kind of labor-intensive approach that independent kitchens can sustain where chains cannot. Family-style service and a focused mezcal selection reinforce that this is a restaurant built around genuine culinary knowledge rather than shortcuts.","general","9164 Magnolia Avenue","Riverside","CA","92503","0101000020E6100000969E9F982B5C5DC0FC5580EF36F64040","https:\u002F\u002Fimages.unsplash.com\u002Fphoto-1599974579688-8dbdd335c77f?w=1200&q=80",false,true,0,"2026-06-25T01:56:54.725294+00:00","2026-08-16T04:29:38.843947+00:00","mexican","10170524178","active","osm",[],[],[],[]]