[{"data":1,"prerenderedAt":-1},["ShallowReactive",2],{"restaurant-taqueria-y-antojitos-el-cacheton-florence-47se":3,"reviews-taqueria-y-antojitos-el-cacheton-florence-47se":28},{"id":4,"slug":5,"name":6,"tagline":7,"description":8,"cuisine":9,"price_range":7,"address_line1":10,"address_line2":7,"city":11,"state":12,"zip":13,"neighborhood":7,"phone":7,"website":7,"email":7,"reservation_url":7,"location":14,"hero_image_url":15,"logo_url":7,"is_claimed":16,"is_verified":16,"is_active":17,"featured":16,"featured_until":7,"meta_title":7,"meta_description":7,"schema_markup":7,"review_count":18,"avg_rating":18,"created_at":19,"updated_at":20,"owner_user_id":7,"directory_type":21,"osm_id":22,"google_place_id":7,"foursquare_id":7,"validation_status":23,"validation_checked_at":7,"validation_failed_since":7,"source":24,"restaurant_hours":25,"restaurant_photos":26,"restaurant_amenities":27},"0cd22bd0-bc05-47a7-a8b9-ceeba2c78c6f","taqueria-y-antojitos-el-cacheton-florence-47se","Taqueria y Antojitos El Cacheton",null,"This independent spot serves the kind of Mexican food you eat standing up or crowded around a shared table—tacos built with precision, antojitos that change based on what's available, and regional dishes that rotate beyond the standard tourist menu. The kitchen sources ingredients seriously enough to offer proper mole and fresh seafood preparations that reflect coastal traditions, while a mezcal selection suggests owners who understand the spirit goes deeper than tequila. In a city where most Mexican food comes prepackaged, this is where locals go when they want to eat like they're in someone's kitchen, not a chain.","general","2029 West Evans Street","Florence","SC","29501","0101000020E61000007DC04D90A2F353C0E322522EE8184140","https:\u002F\u002Fimages.unsplash.com\u002Fphoto-1613514785940-daed07799d9b?w=1200&q=80",false,true,0,"2026-06-24T01:51:40.274662+00:00","2026-08-16T04:29:22.912431+00:00","mexican","13351680750","active","osm",[],[],[],[]]