[{"data":1,"prerenderedAt":-1},["ShallowReactive",2],{"city-fl-miami":3,"cities-fl":107},[4,27,40,56,72],{"id":5,"slug":6,"name":7,"tagline":8,"description":9,"cuisine":10,"price_range":8,"address_line1":11,"address_line2":8,"city":12,"state":13,"zip":14,"neighborhood":8,"phone":8,"website":8,"email":8,"reservation_url":8,"location":15,"hero_image_url":16,"logo_url":8,"is_claimed":17,"is_verified":17,"is_active":18,"featured":17,"featured_until":8,"meta_title":8,"meta_description":8,"schema_markup":8,"review_count":19,"avg_rating":19,"created_at":20,"updated_at":21,"owner_user_id":8,"directory_type":22,"osm_id":23,"google_place_id":8,"foursquare_id":8,"validation_status":24,"validation_checked_at":8,"validation_failed_since":8,"source":25,"restaurant_hours":26},"6f0e6aae-c1bd-47dd-850e-fc36db82be76","tacomi-miami-42pp","Tacomi",null,"This Miami spot channels the regional depth of Mexican cuisine, moving well beyond tourist-zone tacos to showcase the mole traditions of Oaxaca, the seafood heritage of Veracruz, and the Yucatecan techniques that define its kitchen. Family recipes drive the menu—expect slow-cooked braises, hand-pressed tortillas, and a mezcal selection that reflects serious sourcing rather than convenience. The casual, no-frills setting strips away pretense, letting the food speak as it would in a fonda rather than a concept restaurant.","general","3930 Northeast 2nd Avenue","Miami","FL","33137","0101000020E610000014FDEB26420C54C03FC7478B33D03940","https:\u002F\u002Fimages.unsplash.com\u002Fphoto-1551504734-5ee1c4a1479b?w=1200&q=80",false,true,0,"2026-08-16T02:43:21.775783+00:00","2026-08-16T04:01:24.763067+00:00","mexican","9182991961","active","osm",[],{"id":28,"slug":29,"name":30,"tagline":8,"description":31,"cuisine":10,"price_range":8,"address_line1":32,"address_line2":8,"city":12,"state":13,"zip":33,"neighborhood":8,"phone":8,"website":8,"email":8,"reservation_url":8,"location":34,"hero_image_url":35,"logo_url":8,"is_claimed":17,"is_verified":17,"is_active":18,"featured":17,"featured_until":8,"meta_title":8,"meta_description":8,"schema_markup":8,"review_count":19,"avg_rating":19,"created_at":36,"updated_at":37,"owner_user_id":8,"directory_type":22,"osm_id":38,"google_place_id":8,"foursquare_id":8,"validation_status":24,"validation_checked_at":8,"validation_failed_since":8,"source":25,"restaurant_hours":39},"c67541e2-e7e9-4a85-94d2-f11aa754be22","jacalito-taqueria-miami-bff6","Jacalito Taqueria","This neighborhood taqueria sources ingredients reflective of Mexico's regional diversity, rotating preparations that honor techniques from Oaxaca to the Yucatan Peninsula rather than defaulting to a single regional formula. The kitchen approaches seafood with the precision you'd expect from coastal Mexican traditions, while house-made moles and slow-cooked proteins suggest the kind of labor-intensive cooking that typically only survives in independently operated spaces.","3622 West Flagler Street","33135","0101000020E61000005CAFE941411054C09E190E9590C53940","https:\u002F\u002Fimages.unsplash.com\u002Fphoto-1624300629298-e9de39c13be5?w=1200&q=80","2026-08-16T02:43:24.862601+00:00","2026-08-16T04:01:36.729601+00:00","915662112",[],{"id":41,"slug":42,"name":43,"tagline":8,"description":44,"cuisine":10,"price_range":8,"address_line1":45,"address_line2":8,"city":12,"state":13,"zip":46,"neighborhood":8,"phone":47,"website":48,"email":8,"reservation_url":8,"location":49,"hero_image_url":50,"logo_url":8,"is_claimed":17,"is_verified":17,"is_active":18,"featured":17,"featured_until":8,"meta_title":8,"meta_description":8,"schema_markup":8,"review_count":19,"avg_rating":19,"created_at":51,"updated_at":52,"owner_user_id":8,"directory_type":22,"osm_id":53,"google_place_id":8,"foursquare_id":8,"validation_status":24,"validation_checked_at":54,"validation_failed_since":8,"source":25,"restaurant_hours":55},"5cc43e80-c78f-4984-982f-cb9d4c18888d","la-santa-taqueria-miami-051i","La Santa Taqueria","This family-run taquería channels the regional cooking traditions of Mexico, moving beyond the expected with preparations that reflect Oaxacan moles, Yucatán marinades, and coastal seafood techniques from Veracruz and Baja. The kitchen prioritizes the fundamentals—hand-pressed tortillas, slow-cooked proteins, and house-made salsas—creating dishes that taste like they come from someone's kitchen rather than a formula. In Miami's competitive Mexican food scene, it stands apart through straightforward execution and a respect for the regional diversity that gets flattened at most casual spots.","201 Northeast 82nd Street","33138","+1-305-906-1149","https:\u002F\u002Fwww.lasantataqueria.com\u002F","0101000020E6100000DAA3DC22550C54C082CD943199D93940","https:\u002F\u002Flasantataqueria.com\u002Fwp-content\u002Fuploads\u002F2025\u002F03\u002Fsocial-share-thumbnail.webp","2026-08-16T02:43:16.502433+00:00","2026-08-22T03:00:49.534241+00:00","6107890133","2026-08-22T03:00:49.449+00:00",[],{"id":57,"slug":58,"name":59,"tagline":8,"description":60,"cuisine":10,"price_range":8,"address_line1":61,"address_line2":8,"city":12,"state":13,"zip":62,"neighborhood":8,"phone":63,"website":64,"email":8,"reservation_url":8,"location":65,"hero_image_url":66,"logo_url":8,"is_claimed":17,"is_verified":17,"is_active":18,"featured":17,"featured_until":8,"meta_title":8,"meta_description":8,"schema_markup":8,"review_count":19,"avg_rating":19,"created_at":67,"updated_at":68,"owner_user_id":8,"directory_type":22,"osm_id":69,"google_place_id":8,"foursquare_id":8,"validation_status":24,"validation_checked_at":70,"validation_failed_since":8,"source":25,"restaurant_hours":71},"7904cd0b-1b9f-4afd-8f70-e4b65e0d7e3f","tacos-atarantados-brickell-miami-s505","Tacos Atarantados Brickell","This Brickell taquería draws on the regional diversity of Mexico—from Oaxacan moles to Yucatecan seafood preparations—with the kind of specificity that signals family recipes rather than a standardized menu. The kitchen treats both land and sea proteins with equal respect, whether that's in slow-cooked braises or ceviche-style preparations, and the drink list leans into mezcal rather than mass-market tequila. It's the type of place where the owners' regional roots matter more than trend cycles, and where you'll find locals ordering by instinct rather than description.","1250 South Miami Avenue","33130","+1-786-261-2504","http:\u002F\u002Ftacosatarantados.us\u002F","0101000020E6100000DFBCDD37630C54C01D4D3FF218C33940","https:\u002F\u002Fframerusercontent.com\u002Fimages\u002Fh1SSx3YCnDZJch7vL7rBhwKA.png","2026-08-16T02:43:09.045271+00:00","2026-08-22T03:55:48.089728+00:00","6010865603","2026-08-22T03:55:48.03+00:00",[],{"id":73,"slug":74,"name":75,"tagline":8,"description":76,"cuisine":10,"price_range":8,"address_line1":77,"address_line2":8,"city":12,"state":13,"zip":33,"neighborhood":8,"phone":8,"website":8,"email":8,"reservation_url":8,"location":78,"hero_image_url":79,"logo_url":8,"is_claimed":17,"is_verified":17,"is_active":18,"featured":17,"featured_until":8,"meta_title":8,"meta_description":8,"schema_markup":8,"review_count":19,"avg_rating":19,"created_at":80,"updated_at":81,"owner_user_id":8,"directory_type":22,"osm_id":82,"google_place_id":8,"foursquare_id":8,"validation_status":24,"validation_checked_at":8,"validation_failed_since":8,"source":25,"restaurant_hours":83},"da95aaf2-f7f8-4a6b-8eff-15f5b070c0f2","mi-rinconcito-mexicano-miami-klgl","Mi Rinconcito Mexicano","This family-run operation captures the regional diversity of Mexico through dishes that reflect Oaxacan moles, Yucatecan preparations, and coastal mariscos traditions, anchored by the kind of careful technique that comes from recipes passed down rather than shortcuts. The taquería counter and fonda-style service create an unpretentious atmosphere where mezcal flows and the kitchen treats seafood and slow-cooked proteins with equal respect. In Miami's crowded Mexican dining scene, this spot distinguishes itself through the specificity of its regional focus rather than a watered-down greatest-hits approach.","1961 Southwest 8th Street","0101000020E61000000D78F41A960E54C0535A7F4B00C43940","https:\u002F\u002Fimages.unsplash.com\u002Fphoto-1570461226513-e08b58a52c53?w=1200&q=80","2026-08-16T02:43:13.334465+00:00","2026-08-16T05:05:12.222771+00:00","6082723883",[84,89,92,95,98,101,104],{"id":85,"day":86,"source":25,"opens_at":87,"closes_at":88,"is_closed":17,"restaurant_id":73},"7727bf17-4bb2-4d77-a142-e481ea7f2b83","monday","10:00:00","21:30:00",{"id":90,"day":91,"source":25,"opens_at":87,"closes_at":88,"is_closed":17,"restaurant_id":73},"af1d8cac-0e4d-460a-8de8-2d3bf534c649","tuesday",{"id":93,"day":94,"source":25,"opens_at":87,"closes_at":88,"is_closed":17,"restaurant_id":73},"7c587499-63b8-4230-ab48-6c94f7cf1640","wednesday",{"id":96,"day":97,"source":25,"opens_at":87,"closes_at":88,"is_closed":17,"restaurant_id":73},"601fdeff-d57d-4517-98cd-f39e5c6a8e01","thursday",{"id":99,"day":100,"source":25,"opens_at":87,"closes_at":88,"is_closed":17,"restaurant_id":73},"7891b0e2-0436-4385-b8e4-a5529727012f","friday",{"id":102,"day":103,"source":25,"opens_at":87,"closes_at":88,"is_closed":17,"restaurant_id":73},"b686a33f-10d4-477b-a7bd-e8f9eda21c16","saturday",{"id":105,"day":106,"source":25,"opens_at":87,"closes_at":88,"is_closed":17,"restaurant_id":73},"0d172a6b-d1df-49bd-8acb-ca77282d6c56","sunday",[108,111,114,117,120],{"name":109,"slug":110},"Fort Lauderdale","fort-lauderdale",{"name":112,"slug":113},"Jacksonville","jacksonville",{"name":115,"slug":116},"Orlando","orlando",{"name":118,"slug":119},"Tallahassee","tallahassee",{"name":121,"slug":122},"Tampa","tampa"]