[{"data":1,"prerenderedAt":-1},["ShallowReactive",2],{"city-sc-florence":3,"cities-sc":40},[4,27],{"id":5,"slug":6,"name":7,"tagline":8,"description":9,"cuisine":10,"price_range":8,"address_line1":11,"address_line2":8,"city":12,"state":13,"zip":14,"neighborhood":8,"phone":8,"website":8,"email":8,"reservation_url":8,"location":15,"hero_image_url":16,"logo_url":8,"is_claimed":17,"is_verified":17,"is_active":18,"featured":17,"featured_until":8,"meta_title":8,"meta_description":8,"schema_markup":8,"review_count":19,"avg_rating":19,"created_at":20,"updated_at":21,"owner_user_id":8,"directory_type":22,"osm_id":23,"google_place_id":8,"foursquare_id":8,"validation_status":24,"validation_checked_at":8,"validation_failed_since":8,"source":25,"restaurant_hours":26},"c1fa1062-8537-400f-907c-7f0ae3c69997","antojitos-mexican-cuisine-florence-jukz","Antojitos Mexican Cuisine",null,"This independent Mexican kitchen operates in the tradition of regional home cooking, moving beyond standard Tex-Mex to showcase the distinct flavors of Oaxaca, Yucatán, and the coastal regions—expect carefully rendered moles, fresh seafood preparations, and the kind of slow-cooked meats that define fonda-style eating. The menu reads like a cross-country tour of Mexico's culinary regions, anchored by hand-made tortillas and a respect for ingredient quality that stands out in a market saturated with chains. Mezcal selection and family-sized platters designed for sharing reinforce what the name promises: antojitos culture, where food is meant to be craveable","general","1605 South Irby Street","Florence","SC","29505","0101000020E6100000C93F8E4102F153C0E7244A31F6144140","https:\u002F\u002Fimages.unsplash.com\u002Fphoto-1586816001966-79b736744398?w=1200&q=80",false,true,0,"2026-06-24T01:51:40.705415+00:00","2026-08-16T04:22:52.424454+00:00","mexican","13363707117","active","osm",[],{"id":28,"slug":29,"name":30,"tagline":8,"description":31,"cuisine":10,"price_range":8,"address_line1":32,"address_line2":8,"city":12,"state":13,"zip":33,"neighborhood":8,"phone":8,"website":8,"email":8,"reservation_url":8,"location":34,"hero_image_url":35,"logo_url":8,"is_claimed":17,"is_verified":17,"is_active":18,"featured":17,"featured_until":8,"meta_title":8,"meta_description":8,"schema_markup":8,"review_count":19,"avg_rating":19,"created_at":36,"updated_at":37,"owner_user_id":8,"directory_type":22,"osm_id":38,"google_place_id":8,"foursquare_id":8,"validation_status":24,"validation_checked_at":8,"validation_failed_since":8,"source":25,"restaurant_hours":39},"0cd22bd0-bc05-47a7-a8b9-ceeba2c78c6f","taqueria-y-antojitos-el-cacheton-florence-47se","Taqueria y Antojitos El Cacheton","This independent spot serves the kind of Mexican food you eat standing up or crowded around a shared table—tacos built with precision, antojitos that change based on what's available, and regional dishes that rotate beyond the standard tourist menu. The kitchen sources ingredients seriously enough to offer proper mole and fresh seafood preparations that reflect coastal traditions, while a mezcal selection suggests owners who understand the spirit goes deeper than tequila. In a city where most Mexican food comes prepackaged, this is where locals go when they want to eat like they're in someone's kitchen, not a chain.","2029 West Evans Street","29501","0101000020E61000007DC04D90A2F353C0E322522EE8184140","https:\u002F\u002Fimages.unsplash.com\u002Fphoto-1613514785940-daed07799d9b?w=1200&q=80","2026-06-24T01:51:40.274662+00:00","2026-08-16T04:29:22.912431+00:00","13351680750",[],[41],{"name":42,"slug":43},"Westminster","westminster"]